Obehi Ekhomu is a Nigerian chef, restaurateur, and visionary entrepreneur redefining modern West African cuisine. As the founder and executive chef of ONA and Ona Cloud Rooftop Bar & Lounge in Lagos, she has created a space where heritage meets innovation, storytelling meets technique, and food becomes an immersive experience.
Key Achievements
- Developed a unique culinary philosophy that combines bold African ingredients with Asian, European, and ancestral techniques to create dishes that evoke identity, memory, and innovation
- Launched Ona Lifestyle, a multidisciplinary interior decor brand
- Featured in major media outlets, including BBC Africa Renaissance and Afrique Magazine, for her innovative approach to gastronomy and her impact on the African food scene.